1 post from day 25/08/2014

Homemade Curd Cheese (Tvorog)

Curd Cheese or Tvorog, is a fresh, easy-to-make cheese. It is similar to French Fromage blanc, and makes an excellent cheese spread with herbs and spices added to it. This kind of cheese is incredibly popular in Ukraine. We call it Syr, and use in lots of different recipes, in sweet and savory dishes. My favorites are Lazy Dumplings and Crepes filled with Fromage Blanc. I remember my grandma used to make me some fantastic Fromage Blanc pancakes, that was a real treat! You know, sometimes the ... Continue Reading