1 post from day 13/04/2017

Awesome Hasselback Potato with Mint Chutney

We've always thought of Hasselback potato as a holiday side dish. Because it looks so festive and unusual and goes exceptionally well with roasted meat and poultry. That's why we decided to post this Hasselback Baked Potato with Mint Chutney recipe right before Easter. This dish has lots of variations, and you can use almost every spice and herb you have in your pantry. This time we wanted to balance starchy potatoes with something fresh and piquant. Homemade mint chutney seemed like a great ... Continue Reading