1 post from day 18/05/2020

Shkmeruli – Georgian Chicken Cooked in Milk and Garlic

Shkmeruli is a traditional Georgian dish made with fried chicken slowly simmered in a flavorful mixture of milk and garlic until it fully soaks all those beautiful flavors. It's delicate, tender, and hearty. Also, it's one of those dishes that are very easy to master even if you don't have a lot of cooking experience. It's a one-pot meal and requires very few ingredients. You probably already have them in your fridge. The only thing you might need to order is this Georgian spice blend - Khmeli ... Continue Reading