Cottage Cheese with Baked Apricots

Guys. It's me again, and I'm bringing to you one of my new favorite breakfast recipes. Just in time for the apricot season! It's incredibly easy to make, and it's very delicious. This dish can also be a healthy dessert option for those who's trying to stay fit. Those who know me good enough will tell that I have terrible dessert addiction. My common sense tells me to stop eating sweets, but every cell of my body craves for them. That's the reason I'm constantly in a search for healthy ... Continue Reading

Shakshuka

There are thousands of amazing dishes you can cook with eggs. Poached eggs, omelette, baked eggs, and many more, - I admire them all. But there is one particular dish that have a very special place in my heart - delicious hearty Shakshuka, - eggs poached in rich tomato sauce along with some veggies and spices. Sound delicious, isn’t it? And it’s good for breakfast, lunch, and dinner. Shakshuka is originally from North Africa and has hundreds of variations, depend on the country and ... Continue Reading

Healthy Whole Wheat Pancakes

If you haven't noticed it yet, I'm a huge fan of any kinds of pancakes, crepes, and blinis. I can eat a dozen of those guys at a time, that's why I'm trying to keep this obsession under control. I always experiment with different types of flour and milk, and I can proudly say, these pancakes is my triumph. They light and healthy because I used whole wheat flour, almond milk, agave nectar and a bit of avocado oil. If you guys watch your weight, this can be your perfect breakfast! Continue Reading

Goanese Banana Pancakes with Nutella

Very exotic pancakes recipe from Camille Le Fall. New breakfast must try recipe! Continue Reading

Baked Eggs on a Puff Pastry

This is one of my favorite weekend recipes! Trust me, once you try this baked eggs, they will become your favorite breakfast dish as well. You can use any different combinations of veggies; I think zucchini, asparagus and leek also will be very good in this recipe. Don't be afraid to experiment and try something new!   Bon appetite! Continue Reading