Homemade cream cheese

One of my friends ask me to find a good cheesecake recipe. I decided not only to cook a cheesecake, but make a homemade cream cheese for it. It was an amazing experience and I got the best cream cheese I ever tried. This video tutorial really helps. For this recipe you  do need some supplies. First of all you need to order a Mesophilic  culture for your cheese, it will be delivered in 3-4 days. Also you’ll need some Butter Muslin cloth to drain the cheese. Personally I use sack towel – it also works great. The last thing is half and half. This recipe is really easy and very healthy, just give it a try and I think you won’t be disappointed.


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