Grilled Rack of Lamb

I always was somehow intimidated about cooking lamb. Firs of all, it wasn't my favorite type of meat. Secondly, I always thought of it as fancy dish which requires a lot of skills and preparations to cook. But now I can tell that my perspective has dramatically changed. As I grew older, and hopefully wiser, I started to appreciate the unique and sophisticated flavor of good quality lamb especially with a glass of well-balanced Merlot or Malbec. However, I still wasn't prepared to cook it at ... Continue Reading

DIY: Easy and Creative Galaxy Easter Eggs

When Easter is just a few days away, egg magically transforms from a boring everyday product into an essence of a holiday spirit. Everybody starting to search how to turn this ordinary product into a beautiful design piece. We decided to help you with this uneasy task and created a step-by-step master class on how to transform a plain egg into a cosmic art object, greetings to all Star Wars lovers! Galaxy theme is very hot right now. You can see it everywhere in pop culture, ... Continue Reading

Spring Asparagus Puff Pastry Tart

While browsing your local grocery store or farmers market, you've probably noticed unusually large asparagus stands. We have for sure! That's because asparagus is in season right now and that means it's time to find a new delicious recipe to cook with this wonderfully fresh, green and crisp vegetable while it in its prime. With no further introduction, we are presenting you our Spring Asparagus Puff Pastry Tart with creamy egg filling. Asparagus is such an amazing vegetable! You can blanch, ... Continue Reading

Savory Parmesan Oatmeal

Oatmeal is one of the healthiest breakfasts we could name. It's extremely nutritious and satiating meal, plus it gives an excellent source of energy to move you through the day. Ok, you've probably already known that. What you might not know is that oatmeal tastes awesome when you cook it with a pinch of salt and serve with savory toppings. Most people have never tried savory oatmeal, and they would refuse to try it because it' seems too unusual. But in reality, it's incredibly delicious ... Continue Reading

Refreshing Blood Orange Coconut Sorbet

This is the first batch of a blood orange sorbet we've ever made. The result came out so great that we immediately fell in love with this simple dessert. We like it for its fantastic purple color and refreshing citrusy, slightly tart, flavor. We already can tell, that this sorbet will be incredibly good during a warm spring day when the sun is shining bright, and you crave for a scoop of a frozen treat. There are quite a few blood orange sorbet recipes floating around the web these days. ... Continue Reading

8 Homemade Salad Dressings that are Going to Blow You Away

Nothing feels as good as the first warm day at the beginning of spring. Everything is blooming, and it finally feels like it’s time to put rich stew and hearty soup recipes aside and cook light salads packed with healthy greens and veggies. Making a salad is always fun and creative process. The choice of ingredients depends on mood and taste preference, but the routine is the same. First, you’re choosing your base; it could be a crispy butter lettuce, bitter radicchio or pungent ... Continue Reading

Mediterranean Style Roasted Potato Salad

The grilling season is around the corner, and that means it's time to find a new potato salad recipe to serve on BBQ parties. We decided to create a healthier version without mayo, but with lots of vibrant ingredients, including sweet shishito peppers, Kalamata olives, and homemade pesto dressing. We like that this salad in not heavy at all, but very satiating and goes exceptionally well with grilled fish and chicken. This dish is definitely staying for our outdoor cookouts. Freshness ... Continue Reading

Raspberry Ricotta Crostini

The combination of raspberry compote, ricotta, and orange are our latest flavor discovery. Creamy ricotta mixed with orange zest and topped with simmered raspberries make an exceptional combination, fresh and vibrant just the way we like it. It feels like we're posting the recipe just in time, considering the raspberry season is around the corner. And if you're trying to find a perfect party appetizer look no further. These Raspberry Ricotta Crostini look so festive and would be incredibly good ... Continue Reading

Healthy Veggie Tacos

Who doesn't love tacos? Probably it's one of the most favorite and popular Mexican dishes that have ever existed. It's always packed with a variety of awesome ingredients from a flavorful carne asada to a vibrant pico de gallo. We were so inspired by this cool dish that decided to create our veggie version with roasted cauliflower, crunchy radishes, spicy cabbage chipotle slaw, and homemade salsa verde on the side. These Veggie Tacos is a perfect choice for the Meatless Monday, and they ... Continue Reading

Spicy Eggplant Stew

Happy Wednesday everyone! Spring is in the air, and we are in the mood of cooking a light veggie dish for dinner. Also, we are very excited to present our very first recipe cooked in pressure cooker. We've been in love with this device for a while and used it for many dishes, but somehow we have never had a chance to post any of them. It's time to change that and share this beautiful spring Spicy Eggplant Stew. This dish is similar to Italian Caponata but a bit spicier. We added a few ... Continue Reading